By Going BANANAS eating all my quarantine snacks…but hey, we can snack all we want on these healthy banana “nice cream” cups! You’ll need these refreshing and delicious treats for your next Netflix binge watch…trust me 🤗
Anytime you have to use up ripe bananas (and you already made banana bread!), this delicious and healthy treat awaits you. The frozen bananas on their own already have a natural sweetness to them, so it can really only get better from here! I made this batch with chocolate chips and peanut butter added after blending, but feel free to omit or add more toppings of your choice.
I created an easy step-by-step full recipe video for you to follow along. Linked here!
Banana “Nice” Cream Cups
Ingredients:
3 frozen bananas, chopped into slices
1 tsp vanilla
1/8 cup milk of choice
* Optional: chocolate chips and peanut butter
Instructions:
1. Cut 3 bananas into slices and freeze for at least 4 hours or overnight.
2. Blend frozen banana with milk and vanilla until a creamy consistency is formed. Add more milk if necessary.
3. Remove from blender and pour your mixture to a bowl. Mix in chocolate chips if desired.
4. Pour your nice cream into a baking tray lined with baking cups. I decided to add a peanut butter drizzle last minute here!
5. Freeze for at least 1 hour and enjoy!
